Multi-purpose breadboard - L

★★★★★ 9.9 · 1,350 verified store reviews
JAPANESE WORKSHOP Solid wood carved and hand-sanded
KITO, WITH THE TREE Living daily life with wood
GROOVED BOARDS From bread to the cheese platter
More than 1 in stock Order today, estimated delivery in Europe.
Sale price€127,92 EUR Regular price€159,90 EUR
€127,92€159,90-20%Free delivery on orders over €80

3 x €42,64 with Klarna.

14-DAY RETURNS Satisfied or your money back
SECURE PAYMENT Visa, Mastercard, PayPal...
+5000 CLIENTS trust us

Large multipurpose breadboard made of solid wood from AIZAWA WOOD WORK, size L (315 × 207 × 18 mm). Grooved to cool baked bread and prevent rice or makis from sticking, it also doubles as a brunch board or cheese platter.


Features
Dimensions
L315 × W207 × H18 mm
Weight
300 g
Material
Wood
Color
Beige
Origin
Japan
With the tree

KITO, the everyday board

AIZAWA WOOD WORK crafts the KITO series, meaning "with the tree" in Japanese. This breadboard comes in two sizes, carved from solid wood and grooved. The bread fresh from the oven cools down gradually on it, and makis or onigiris don’t stick. Its thickness provides a good grip, so it easily moves from the countertop to the table. The comfort that only solid wood can bring, every day.

The woodturning craftsman
The woodturning craftsman
The KITO series
Photo
Photo
Photo
Photo
Wood and
KITO, with the tree
Massif
Solid wood, hand-sanded
Grooves
The bread cools down, nothing sticks.
S and L
Two board sizes

THE EXPERTISE OF AIZAWA WOOD WORK

What makes this board unique

01

Solid wood

No veneer: the board is made of thin pieces of solid cherry wood left over from other productions, because large-diameter cherry trees are rare and the wood is precious.

02

Cut and then hand-sanded

The wood from the mountains is machine-cut with precision, without losing any material, then gently hand-polished.

03

Useful grooves

Carved into the surface, they allow the baked bread to cool gradually and prevent makis or onigiris from sticking.

04

A thickness that you can grasp

The height of the board makes it easy to handle, so you can lift and move it without hesitation.

05

Two sizes, one same use

S or L according to the table, for morning bread as well as for a sharing board.

06

From brunch to aperitif

Bread, crepes, and fruit in the morning, cheese or cold cuts later, the same board follows every meal.