PETARI, rice cookers and Japanese ceramic pots

PETARI, Japanese ceramic rice cookers and cocottes with a sober, profound design. Donabe and earthenware cookers that go on the flame, for fluffy rice and savory simmered dishes. Solid pieces with intense glazes, such as Jet Black, that look just as good on the table. Japanese ceramics designed to cook and to last.

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Donabe 30 cm, Noir Jais, PETARI céramique banko
PETARI
Donabe 30 cm - Jet Black Sale price€299,90 EUR
Cuiseur à riz 2 tasses, Noir Jais, PETARI céramique banko
PETARI
2-Cup Rice Cooker - Jet Black Sale price€179,90 EUR
Cuiseur à riz 2 tasses, Roche Ignée, PETARI céramique banko
PETARI
2-Cup Rice Cooker - Roche Ignée Sale price€179,90 EUR
Donabe 24 cm, Noir Jais, PETARI céramique banko
PETARI
Donabe 24 cm - Jet Black Sale price€229,90 EUR
Donabe 24 cm, Roche Ignée, PETARI céramique banko
PETARI
Donabe 24 cm - Igneous Rock Sale price€229,90 EUR
Donabe 30 cm, Roche Ignée, PETARI céramique banko
PETARI
Donabe 30 cm - Igneous Rock Sale price€299,90 EUR
Donabe 18 cm, Noir Jais, PETARI céramique banko
PETARI
Donabe 18 cm - Jet Black Sale price€159,90 EUR
Donabe 18 cm, Roche Ignée, PETARI céramique banko
PETARI
Donabe 18 cm - Igneous Rock Sale price€159,90 EUR

PETARI cookers and donabe

PETARI offers rice cookers and ceramic donabe, from small sizes for two people to large pots. The ceramic heats up gently and produces fluffy, shiny rice. Deep glazes, like Jet Black, also make these pieces beautiful table objects. See all Japanese rice cookers.

From cooking to the table

Beyond rice, some models are suitable for soups and stews and go from stove to table without compromising aesthetics. A ceramic to live with, simple and durable. See also the kitchen and KAMADOSAN cookers.

Frequently Asked Questions

What is a PETARI cooker?

PETARI is a Japanese brand of rice cookers and ceramic pots. Their donabe cook on the stove and produce fluffy, shiny rice thanks to gentle temperature rise. The deep glazes also make them pieces you’ll love to place directly on the table.

How do you care for a PETARI ceramic cooker?

Before first use, an earthenware cooker is often prepared by seasoning, as indicated in the instructions. Let it dry completely between uses and avoid thermal shocks. The ceramic does not tolerate abrasive soap or sudden temperature changes from cold to hot.

What size PETARI cooker should I choose?

Choose according to the number of servings. A small model is suitable for one to two people, a larger size for family or guests. Each product sheet indicates the capacity, in servings or centimeters, to help you choose the cooker that fits your cooking style.

Can you cook anything other than rice in a PETARI donabe?

Yes, several models are suitable for soups, broths, and stews, in addition to rice. The gentle cooking of the ceramic is well suited for long preparations. Check the product sheet for recommended uses and compatibility with your heat source before use.

Do PETARI cookers go from the stove to the table?

Yes, that's one of their strengths. The deep glazes, like Jet Black, make them beautiful objects that can be placed directly on the table after cooking. Always let the piece cool gently and place it on a suitable surface to protect the ceramic and the table.